FEEDING LARAMIE VALLEY'S GARDEN MANUAL

A GUIDE FOR PERSONAL

VEGETABLE AND FRUITS GARDENING

IN WYOMING

Feeding Laramie Valleyโ€™s gardening manual, ๐˜ˆ ๐˜Ž๐˜ถ๐˜ช๐˜ฅ๐˜ฆ ๐˜๐˜ฐ๐˜ณ ๐˜—๐˜ฆ๐˜ณ๐˜ด๐˜ฐ๐˜ฏ๐˜ข๐˜ญ ๐˜๐˜ฆ๐˜จ๐˜ฆ๐˜ต๐˜ข๐˜ฃ๐˜ญ๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜๐˜ณ๐˜ถ๐˜ช๐˜ต๐˜ด ๐˜Ž๐˜ข๐˜ณ๐˜ฅ๐˜ฆ๐˜ฏ๐˜ช๐˜ฏ๐˜จ ๐˜ช๐˜ฏ ๐˜ž๐˜บ๐˜ฐ๐˜ฎ๐˜ช๐˜ฏ๐˜จ is now available to all! Produced through the Growing Resilience Community-Based Action research project, the gardening manual is designed for beginner-and intermediate-level gardeners and includes step by steps guides to growing specific crops in Wyoming. The manual can be purchased for the price of printing or downloaded for FREE!

 

The manual includes information on useful tools, tips on amending soil, choosing your seeds, planting companions, insects, common weeds, proper harvesting techniques, and so much more. There are also a variety of colorful Vegetable Cheat Sheets, which provide step-by-step guides to growing specific crops in Wyoming.

 

The gardening manual was written by Trish Penny with co-authors Ember Ayala and Celeste Hefti, and with additional contributions from Blake Lineweaver.

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Funding for this project comes in part from the National Institute of General Medical Sciences (8 P20 GM 103432-12) of the National Institutes of Health.    

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Feeding Laramie Valley
Office Hours
Monday - Friday
8:30 AM - 4:00 PM
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Shares Pick Up
Thursday, 1:00 PM - 6:00 PM
Friday, 1:00 PM - 6:00 PM 
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Feeding Laramie Valley

Program Coordinator, Candace Teems

968 N. 9th Street, Laramie, Wyoming 82072

Tel: 307.223.4399 E: info@feedinglaramievalley.org

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